SUR VATTENMELON 2.5K

Sugar, glycose-fructose syrup, invert sugar syrup, WHEAT FLOUR, corn starch, vegetable fat (coconut), acidity regulator, (malic acid, citric acid, L-tartaric acid), humectant (glycerol), potato starch, gelatine, flavourings, vegetable concentrates (carrot, blackcurrant) colour E1Not applicableNot applicable, E12Not applicable, E133.