KARMELLA 2.1K

Ingredients: Sugar/socker, glucose-fructose syrup/syrup, WHEAT FLOUR/WHEAT FLOUR/WHEAT YOLK (GLUTEN), modified maize and potato starch/modified maize and potato starch, fully hardened/hardened vegetable fat/fat (palm kernel/kernel/palmkärna, coconut), humectant (glycerol/glycerol), emulsifier (mono- and diglycerides of fatty acids), burnt sugar/caramel/sock colour, thickener (gum arabic), syrup/syrup, salt, vegetable oil/oil (coconut, rapeseed), glazing agent (carnauba wax), flavourings, raw liquorice.